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My Kitchen

My Cooking Experiments

Please visit ruchikoottu.com for recipes.

Pepper ChickenPepper Chicken

Prawn MasalaPrawn Masala

pavakka (bitter guard) mezhukuperatyPavakka (Bitter Guard) Mezhukuperatty


Mango_ChutneyMango Chutney

KovakkaKovakka Mezhukuperatty

Cocunut Mango Fish CurryCoconut Mango Fish Curry

Meen PeeraMeen Peera (Fish with coconut)

Mushroom with PepperMushroom with Pepper

Chappathy (made in chappathy maker)Chappathy (made in chappathy maker)

UppumavuCarrot Uppumavu

Peanut Milk BallsPeanut Milk Balls

Rice Flakes with BananaRice Flakes with Banana

Wheat Puttu with BananaWheat Puttu with Banana

Blueberry MuffinBlueberry Muffin, my Husband’s kitchen.. ;)

Shrimp MasalaShrimp Masala

Vegetable cutletVegatable Cutlet

Carrot HalwaCarrot Halwa

Egg RoastEgg Roast

Green Peas CurryGreen Peas Curry


Chena (Elephant yam) curryChena (Elephant yam) curry

Beetroot Pachadi (without coconut)Beetroot Pachadi (without coconut)

Idly & Sambar

Cheera Aviyal

Kappa Fish Kanthari Curd (A special combination ;) )

Kappa (Tapioca) Vevichathu

Kadala Curry

Rava Laddu


Sambharam (An Easy Cook ;) )

Special Fish Curry

Poori Masala

Mushroom Shrimp Pasta (My husband’s experiment ;) )

Beetroot Thoran

King Fish Curry (Traditional)

Kidney Beans Thoran

Idiyappam with Potato Curry

Mutton Kuruma

Cheera Thoran

Paalada Payasam


Fish Curry & Special Salad

Shrimp Masala & Fish Fry

Beans Thoran

Konchu TheeyalKonchu (Prawn) Theeyal

16 Responses to My Kitchen

  1. Arun says:

    Keep on going !!! :)

  2. abu n family says:

    keep on and carry on with ur experiments and give us some opportunity to taste the same.

  3. V Prasad says:

    good, keep going so that it will be a great experience

  4. jomy says:

    vayaru naranju

  5. Ullas says:

    adipoli…kundara fud festival :)

  6. Arun says:

    ‘elevation elevation..’ ;)

  7. Aju says:

    Can you please provide the recipes for the above ?

  8. Roshan says:


  9. Lakshmy says:

    Excellent.. !!!
    we are waiting for your recipe..

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